![[Nepali] ◇90 minute limit, food only◇ All-you-can-eat sushi, tempura, and other delicacies♪ 3,300 yen (tax included)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/eysbzako/53167588/5v1j_w435h435.jpg)
[Nepali] ◇90 minute limit, food only◇ All-you-can-eat sushi, tempura, and other delicacies♪ 3,300 yen (tax included)
3300 yen(Tax included)
All-you-can-drink additional alcohol +1,078 yen (tax included)
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You can also order items you want to eat apart from the all-you-can-eat course. The Koshio course offers a wide range of options, from sushi and tempura to special dishes and izakaya menu items. For just 3,300 yen (tax included), you can enjoy a meal centered around fresh seafood to your heart's content.
Course menu
All-you-can-drink alcohol: 1,650 yen/person for 90 minutes (tax included) (excluding minors and drivers)
All-you-can-drink soft drinks: 1,100 yen/person for 90 minutes (tax included)
(Also available individually.)
Additional drink orders require a glass exchange.
*Shrimp hotpot, puffer fish in general, and abalone will incur additional charges.(Free if you choose the spring tide course)
◎ Shrimp hotpot, 1 portion, tax included, 330 yen (limited quantity)
(The spring tide course is free)
◎Limited time offer: Osaka-produced tiger puffer fish nigiri (2 pieces) 440 yen
(The spring tide course is free)
◎Limited time offer: 2 pieces of seared nigiri sushi made with Osaka-produced tiger puffer fish for 440 yen
(The spring tide course is free)
◎ Limited time offer: Fried Osaka tiger pufferfish 440 yen
(The spring tide course is free)
◎Limited time offer: Osaka-produced tiger pufferfish, chopped and served with ponzu sauce, 440 yen
(The spring tide course is free)
◎Limited time offer: Osaka-produced tiger puffer fish tetchiri, 1 portion, 1,100 yen
(The spring tide course is free)
◎ Ezo abalone sashimi, 1 portion, 550 yen
(The spring tide course is free)
◎ Salt-grilled Ezo abalone, 1 portion, 550 yen
(The spring tide course is free)
◎Sushi◎
【grip】
Egg 110 yen/Marinated mackerel 110 yen/Shrimp 110 yen/Red meat 110 yen/Salmon 165 yen/Yellowtail 165 yen/Surf clam 165 yen/Red shrimp 165 yen/Squid 165 yen/Octopus 165 yen/Sea bream 165 yen/Horikoshi 165 yen/Horikoshi horse mackerel 165 yen/Toro tako 275 yen/Toro salmon 275 yen/Negitoro 110 yen/Yukke 165 yen
◎Tempura◎
Onion (2 pieces) 220 yen/Sweet potato (2 pieces) 220 yen/Pumpkin (2 pieces) 220 yen/Shishito pepper (2 pieces) 220 yen/Eggplant (2 pieces) 220 yen/Mushroom (2 pieces) 220 yen/White onion (2 pieces) 220 yen/Chicken (2 pieces) 330 yen/Today's fish (2 pieces) 330 yen/Squid (2 pieces) 330 yen
◎Specially selected product◎
Pickled cucumber 385 yen / Tomato marinade 440 yen / Special potato salad 440 yen / Chanja 440 yen / Octopus and wasabi 440 yen / Ume suisho 440 yen / Edamame 440 yen / French fries 550 yen / Crab cream croquette 550 yen / Garlic shrimp with domestic shrimp 550 yen / Red miso soup 330 yen
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The seating time is 90 minutes (last order 70 minutes).
●Please make sure all guests at the same table order the same course.
●Those who arrive late will be charged the same course, finish time and fee.
If there is a lot of leftover food, an additional charge may be incurred.
●Take-away is not permitted.
*The menu may change on the day depending on the season and catch.
- Reservation reception time
- 16:00~21:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 1 hour and 30 minutes
- Reservation deadline
- Until 21:00 on the day of your visit
Coupons that can be used with this course
[Now tide] Course limited coupon 90 minutes ⇒ 30 minutes extension 330 yen per person All-you-can-eat & all-you-can-drink Monday to Thursday
- Expiration date
- Until the end of August 2025
[Must see for welcoming/farewell party organizers] ☆1 person will be free if you make a reservation for 11 or more people☆
- Expiration date
- Until the end of August 2025
[For celebrations and surprises] You can bring in your own cake! We will help you with the surprise.
- Expiration date
- Until the end of August 2025
2025/06/14 update